light the tip of the incense cone with a flame until it catches, then blow out. place upright using a heatproof incense holder.
- scent: tuberose, blackberry leaf, bergamot, cade
- hand-dipped scented incense
- tin contains 16 cones
- each cone burns for approximately 15 minutes
- material: macco powder, mixed with spring water turned into a paste, and then shaped into the cones by hand